Category: BBQ
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Meat and Potato Kofta
I like making Kofta kebabs which are usually mostly meat with onions and spices. This recipe adds some shredded potatoes to add another flavor and to help extend your meat.…
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Basic Sausage
I like making sausages. I am definitely still learning about what’s needed to make a great sausage. This post is a gathering of what I have read and learned. I…
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Spicy Chile Sablefish
Sablefish, in my opinion, is a great fish for the BBQ. It is one fish where cooking it longer makes is more tender, like the brisket of the sea. It…
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Kofta
I love grilling and BBQ. Never been a huge kebob griller but when I started reading about Kofta I thought I would give in a try. I picked up…
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Carolina Mopping Sauce
This is a mopping/dipping sauce for pork (ribs, butts,…). Could even use it as an ejection of pork butts. This is a variation from many other Carolina sauces on…
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Pastrami
BBQ is one cooking style I do using a couple wood/charcoal cookers. My go to is an original New Braunsfeld smoker which was modified to be reverse flow, da fricker…